My seventh grade English teacher’s homework assignment was one sentence by William Faulkner. Simple, right? It carried on for five pages – and the rest of my life. I lose myself in its tumescent portrayal of the taming of the Mississippi Delta. Start here, with “Big Woods,” an assemblage of Faulkner’s hunting stories.
Books
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Charlotte-based Chef Bruce Moffett, owner of Moffett Restaurant Group, is releasing his first cookbook, “Bruce Moffett Cooks: A New England Chef in a New South Kitchen.”
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Whether you’re a traditionalist and like the feel of pages in your hand, or you prefer to download your books, indulge this January in honor of National Book Month.
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The soon-to-be-launched book by bestselling author John David Mann (“The Go-Giver”), “The Recipe,” is set to be another masterpiece of charming storytelling and profound wisdom.
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I came across a new book that captures the essence of what all North Carolina has to offer. Distinctive North Carolina will take you on a journey from the majestic Great Smoky Mountains to the breathtaking Outer Banks, and fascinating places in between.