Home Featured Stories Restaurant Week kicks off in Charlotte

Restaurant Week kicks off in Charlotte

by The 100 Companies

The Queen’s Feast: Charlotte Restaurant Week returns to Charlotte on Jan. 20-29, giving North Carolinians 10 days to explore the best dining destinations in the area.

Participating restaurants will showcase special three-course prix fixe dinner menus, with the price being decided upon by the restaurant.

From the New Orleans-inspired jazz eatery Cajun Queen to locally sourced favors at Napa at Kingsley, Restaurant Week offers a delightful excuse to try a new restaurant and experience more of what Charlotte’s burgeoning culinary landscape has to offer.

Reservations are highly recommended, so be sure to book your dinner at participating restaurants in advance.

– Jacqueline Gualtieri, The North Carolina 100

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The North Carolina 100